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Link: Meal Plans
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Carroll College
1601 N. Benton Avenue
Helena, MT 59625
406.447.5195

 
Link: Sodexo USA

Meet the Team

   
Gail Babcock
  General Manager/Executive Chef

Office: 406.447.5195

Cell:406.461.4625
Glenn Wittenberg
Production Manager

Office: 406.447.5193
   
Duane Schwen
 Office Manager
406.447.5194

Timothy Mielke
Concessions/Retail Supervisor

406.431.4796
   

Melanie Reininghaus
Catering Manager

406.461.0158
Catering Corrdinator
Catering Coordinator
406.447.5191
   

 

 

News
Feel free to contact any of the team for questions or comments!